Bay Laurel ‘Crestwood’
Laurus nobilis 'crestwood'The Bay Laurel ‘Crestwood’ (Laurus nobilis ‘Crestwood’) is a refined evergreen shrub or small tree cherished for its dense, glossy green foliage and aromatic leaves used in cooking. Native to the Mediterranean region, this variety brings both beauty and function to the landscape. The rich, leathery leaves release a warm, herbal fragrance when crushed, making them a favorite for culinary seasoning and ornamental gardens alike. ‘Crestwood’ is known for its strong, upright growth habit and adaptability to shaping, often pruned into hedges, topiaries, or specimen plantings.
Reaching heights of 8–12 feet when mature (or smaller in containers), Bay Laurel ‘Crestwood’ thrives in sunny to partially shaded locations with well-draining soil. Its elegant appearance, year-round greenery, and subtle fragrance make it an ideal choice for patios, formal gardens, or entryways. This hardy and low-maintenance shrub is also deer-resistant and drought-tolerant once established, offering both style and resilience to any landscape.
Care Instructions
Planting:
Choose a sunny to partially shaded site with well-draining soil. Plant at the same depth as the root ball and water thoroughly after planting.
Watering:
Keep soil evenly moist but not soggy. Once established, Bay Laurel tolerates short dry periods but prefers regular watering.
Pruning:
Prune in spring or early summer to shape or maintain size. Remove dead or damaged leaves to encourage new growth.
Pest Control:
Watch for scale insects or aphids. Use insecticidal soap or neem oil to manage infestations.
Soil Tips:
Prefers slightly acidic to neutral soil (pH 6.0–7.5). Add compost or organic matter to improve texture and drainage.
