Marsh Hen Mill Sea Island Blue Grits are crafted from heirloom blue corn, grown and stone-ground to preserve their bold flavor and distinctive character. This traditional milling process creates grits with a rich, earthy taste, subtle sweetness, and a creamy yet textured consistency. Their natural blue hue adds visual appeal while reflecting the heritage of the grain itself.
Perfect for classic shrimp and grits, savory breakfast dishes, or elegant dinner presentations, these grits cook into a smooth, velvety base that holds flavor beautifully. The depth and complexity of Sea Island Blue corn elevate both simple preparations and chef-inspired creations. Whether served with butter and cheese or paired with fresh seafood and seasonal vegetables, Marsh Hen Mill Sea Island Blue Grits deliver authentic Southern tradition, vibrant color, and exceptional flavor in every bowl.
