Sweetshrub
Calycanthus floridusSweetshrub, also known as Carolina Allspice, is a distinctive deciduous shrub admired for its intensely fragrant flowers and adaptable nature. Blooming in late spring, its unusual maroon to chocolate-colored blossoms release a spicy, fruity scent often compared to strawberries or cloves. The deep green leaves create a dense, attractive form that works beautifully in borders, woodland gardens, or as a natural privacy screen.
Native to the southeastern United States, Sweetshrub is well-suited to a variety of landscapes and supports local wildlife. Its aromatic foliage adds seasonal interest, while the plant’s resilience makes it an excellent choice for gardeners seeking a low-maintenance yet striking shrub. In autumn, the leaves often turn golden yellow, extending its visual appeal well beyond flowering season. Sweetshrub performs best when allowed to grow naturally, developing into a graceful, rounded shape over time.
Care Instructions
Planting:
Choose a location with partial shade to full sun. Space plants to allow for mature width and good air circulation.
Watering:
Water consistently during the first growing season. Once established, Sweetshrub tolerates moderate drought.
Pruning:
Prune after flowering to shape or remove dead and crossing branches. Minimal pruning is required.
Pest Control:
Generally pest-free, though occasional aphids may appear. Treat with insecticidal soap if needed.
Soil Tips:
Prefers moist, well-draining soil rich in organic matter. Adapts well to clay or loamy soils.
